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   2020| July-September  | Volume 10 | Issue 3  
    Online since August 20, 2020

 
 
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LETTERS TO EDITOR
The Coronavirus’ Impact on Education − School Students’ Perspective
Sanjay Subramanian, Saeefh Mohamed, Tahir Khanzadah
July-September 2020, 10(3):166-167
DOI:10.4103/ijnpnd.ijnpnd_59_20  
  13,115 346 -
The Impact of COVID-19 on Children − Parent’s Perspective
Buthaina Al-Balushi, Musthafa Mohamed Essa
July-September 2020, 10(3):164-165
DOI:10.4103/ijnpnd.ijnpnd_55_20  
  10,443 588 -
Impact of COVID-19: University Students’ Perspective
Amanda Jane Fernandes
July-September 2020, 10(3):168-169
DOI:10.4103/ijnpnd.ijnpnd_60_20  
  9,671 329 -
REVIEW ARTICLES
Health Benefits of Substituting Added Sugars with Fruits in Developing Value-Added Food Products: A Review
Chandini Shantha Kumar, Amanat Ali, Annamalai Manickavasagan
July-September 2020, 10(3):75-90
DOI:10.4103/ijnpnd.ijnpnd_34_20  
  3,356 127 -
LETTERS TO EDITOR
COVID-19 Impact on Health, Social & Economy
Subrahmanian Muthuraman, Mohammed Al Haziazi
July-September 2020, 10(3):159-160
DOI:10.4103/ijnpnd.ijnpnd_64_20  
  2,365 115 -
REVIEW ARTICLES
A Systematic Review on Urinary Biomarkers for Early Diagnosis of Alzheimer’s Disease (AD)
P. Rani, S. Vivek, S. Maheswar Ram
July-September 2020, 10(3):91-98
DOI:10.4103/ijnpnd.ijnpnd_10_20  
  1,582 95 -
ORIGINAL ARTICLES
Prevalence and Severity of Adverse Drug Reactions Among Patients Receiving Antipsychotic Drugs in a Tertiary Care Hospital
Netravathi Basavaraj Angadi, Chhavi Mathur
July-September 2020, 10(3):144-148
DOI:10.4103/ijnpnd.ijnpnd_9_20  
  1,416 94 -
Whole Grain Food Products: Knowledge, Availability and Consumption in Oman
Annamalai Manickavasagan, Ihsan Abbas, Amanat Ali, Lorna Cork, Mohib Ahmed Khan, Michel Claereboudt, Malik Al-Wardy, Sawsana Al-Rahbi, Marla Reicks
July-September 2020, 10(3):128-136
DOI:10.4103/ijnpnd.ijnpnd_23_20  
  1,425 60 -
Characterization of Whole Wheat Bread Reformulated with Pea and Soy Protein Isolates
Manickavasagan Shivaani
July-September 2020, 10(3):112-119
DOI:10.4103/ijnpnd.ijnpnd_78_19  
  1,352 59 -
Factors Associated with Treatment Adherence in Children with Malnutrition in Turkey
Fatih Ozdener, Feza Kirbiyik, Ali Evrim Dogan, Arzu Baygul, Study Group Factrem
July-September 2020, 10(3):105-111
DOI:10.4103/ijnpnd.ijnpnd_18_20  
  1,264 104 -
The Dosage of the Avocado Leaf Extract (Persea americana Mill.) on Regeneration of Diabetic White Rats (Rattus norvegicus) Renal Cell
Nurdin Rahman, Sri Mulyani Sabang, Nikmah Utami Dewi, Bohari , St. Ika Fitrasyah
July-September 2020, 10(3):149-153
DOI:10.4103/ijnpnd.ijnpnd_6_20  
  1,288 78 -
REVIEW ARTICLES
The Effect of Bariatric Surgery on the Composition of the Gut Microbiota Community: an Imbalance Associated with Severe Disorders
Elham El Darazi, Yonna Sacre, Elias El-Khoury, Afif M Abdel Nour
July-September 2020, 10(3):99-104
DOI:10.4103/ijnpnd.ijnpnd_84_19  
  1,167 51 -
ORIGINAL ARTICLES
Physical Activity Pattern Among Female College Students at Taibah University
Rola Adnan Jalloun, Amal Mohammed Surrati
July-September 2020, 10(3):137-143
DOI:10.4103/ijnpnd.ijnpnd_13_20  
  1,134 59 -
CASE REPORT
Copper deficiency myeloneuropathy with bicytopenia − a rare case report
Sourya Acharya, Swapnil Lahole, Samarth Shukla, Preeti Mishra, Parag Aradhey
July-September 2020, 10(3):154-156
DOI:10.4103/ijnpnd.ijnpnd_17_20  
  1,009 42 -
ORIGINAL ARTICLES
Therapeutic Evaluation of Thymoquinone in the Intracerebroventricular Injection of L-Cysteine Induced Vascular Dementia in Rats
Narahari Rishitha, Arunachalam Muthuraman, Chidambaram Saravanababu
July-September 2020, 10(3):120-127
DOI:10.4103/ijnpnd.ijnpnd_1_20  
  971 63 -
LETTERS TO EDITOR
Can Fruits and Vegetables be Infected or Contaminated by COVID-19?
M. S. Shahid, A. M. Al-Sadi
July-September 2020, 10(3):157-158
DOI:10.4103/ijnpnd.ijnpnd_40_20  
  925 52 -
COVID-19 Impact − A Physician’s Perspective
Preeja Prabhakar, Sivaprasad Punnaveetil
July-September 2020, 10(3):161-163
DOI:10.4103/ijnpnd.ijnpnd_62_20  
  853 37 -
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