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Current Issue

January-March 2015 | Vol 5 | Issue 1

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Review Article
Alcohol, glycine, and gastritis
Alcohol, or ethanol, is an aggressive factor for the gastrointestinal tract (GI). Alcohol may regulate the function and structure of gastrointestinal segments. In the stomach, alcohol modulates the ga...
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Review Article
Novel drugs in depression - A new hope
According to the World Health Organization (WHO), depression is defined as a common mental disorder with symptoms of depressed mood, loss of interest or pleasure, decreased energy, feelings of guilt o...
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Original Article
Chrysin enhances antioxidants and oxidative stress in L-NAME-induced hypertensive rats
Objectives: The study seeks to evaluate the effect of chrysin; a natural, biologically active compound extracted from plants, honey or propolis, on the tissues and circulatory antioxidant statu...
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Original Article
Screening of novel polyphyto formulations, a natural remedies for learning and memory enhancing properties in rat
Aim: The present study objective is to find out the effectiveness of the two medhya (polyphyto) formulations for its learning and memory activity. Materials and Methods: There is a hypot...
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Original Article
Evaluation of anticancer activity of Asteracantha longifolia in 7,12-Dimethylbenz(a)anthracene-induced mammary gland carcinogenesis in Sprague Dawley rats
Ethnopharmacological Relevance: Asteracantha longifolia Nees. (Syn. Hygrophila spinosa, Hygrophila auriculata) is a common weed growing in marshy and water logged areas. It...
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  International Journal of Nutrition, Pharmacology, Neurological Diseases

The International Journal of Nutrition, Pharmacology, Neurological Diseases is an international, open access, peer reviewed journal which covers all fields related to nutrition, pharmacology, neurological diseases. more about the journal >>

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